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MARCO POLO SALAD
Posted By linda On November 24, 2010 @ 8:55 pm In ALL OLD Recipes,Salads | 7 Comments
Serves 8
Ingredients
Place cooled,cooked spaghetti in a large bowl. Toss with olive oil, vinegar, parsley and spices. Add remaining ingredients and mix well. Chill thoroughly. Add salt and pepper at serving time.
NOTES: Dianne says to double the dressing. Use second half just before serving, because the pasta absorbs the first half totally, and she found it too dry.
Recipe by : Diane V
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