- Linda's Favorites - https://lindasfavorites.com -
GRILLED BOK CHOY
Posted By linda On May 17, 2011 @ 7:47 am In ALL NEW Recipes,Side Dishes,Vegetarian | 1 Comment
I didn’t know how this would work, but it did. I did not add as much chili sauce as listed. You must grill with care because it cooks fast. Try it!
Serves 4
1. Heat the grill to low. Trim large leaves from baby bok choy; halve the heads lengthwise. Rinse well under cold water to remove grit.
2. In a large bowl, whisk the vinegar, chili sauce, sugar and oil; season with salt and pepper. Add bok choy, toss to coat. Remove from bowl but reserve the sauce.
3. Place bok choy cut sides down on grill, cover and cook until tender..about 5-10 minutes. Serve bok choy drizzled with reserved sauce.
Article printed from Linda's Favorites: https://lindasfavorites.com
URL to article: https://lindasfavorites.com/grilled-bok-choy/
Click here to print.
Copyright © 2009 Linda's Favorites. All rights reserved.