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GINGER SAUCE FOR SALMON
Posted By linda On December 12, 2010 @ 4:47 pm In ALL OLD Recipes,My Useful Links | No Comments
Serving size : 1 ???? Preparation Time : 15 minutes
Ingredients
Combine all the ingredients, except the onion. Taste for sweetness. Adjust the sugar and the honey if necessary. Saute the onion for about 1 minutes, in a little olive oil. Add the ginger mixture and cook for about 1 minute to thicken slightly
NOTES : Double this recipe. Use 1/2 for salmon marinade, and the other 1/2 for a warm table sauce.
Recipe by : Dianne Vandevelde
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