Serves : 25 pieces                                               Preparation Time : 15 minutes

Ingredients:

  • 3/4 cup  (3oz)           Parmesan cheese, freshly shredded
  • 1                                   baguette
  • 1/4 cup                       good olive oil
  • kosher salt
  • freshly ground pepper

Preheat the oven to 400 degrees.

Slice the baguette diagonally into 1/4 inch thick slices. 20-25 slices.

Lay the slices in one layer on a baking sheet and brush each with olive oil and sprinkle liberally with s & p.
Sprinkle with the cheese.
Bake until browned and crisp.( Maybe 15 minutes. Watch them. )

Serve at room temperature

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NOTES : These are delicious. Don’t worry if they seem too crisp. Serve with salads and soup. Especially good with Gazpacho.

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In Categories : ALL OLD Recipes • Condiments

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